THE TOP TEN

Following the events of everything that has been happening, it’s already been forty-eight hours – two days since we started preparing for next phase of the baking competition. I implored the total indulgence and creativity of every one I worked with – my staffs – to come up with something bigger and better than last time. This time was much more better than the last because I had less to think of as the time ebbed away. We’d been preparing two special cake recipes to blow the judges’ mind off with. The cake wasn’t going to be just any regular cake, it was going to bring ‘heaven’...