Cold kitchen kitchen slaughtering area.

Leng Chengyi picks up a fat chicken, pulls up his sleeve, turns his mother's wings and head to the back of the chicken, and Leng Yunuo hands the knife. The sharp knife flicks gently to the chicken's neck. Immediately, the blood flows into the prepared basin. After a short time, the hen hangs up.

"daughter, boiled water!"

"already ready!" Put on the work clothes, Leng Yunuo mentions the boiled water. Leng Chengyi throws the chicken into the basin. Leng Yunuo quickly pours the boiled water on the chicken, and the hot air floats. That feeling is very pleasant.

since the opening of the shop, the...